Prawn Chilli Onion

৳ 375.00৳ 515.00

Prawn Chilli Onion

It is typically made by stir-frying prawns with onions, green chilies, garlic, ginger, and spices. The dish is usually served with steamed rice, naan bread, or paratha. Prawn Chilli Onion is a popular seafood dish in Bangladesh cuisine.

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Prawn Chilli Onion

Prawn Chilli Onion is a popular seafood dish in Bangladesh cuisine. It is typically made by stir-frying prawns with onions, green chilies, garlic, ginger, and spices. The dish is usually serve with steamed rice, naan bread, or paratha.

To make Prawn Chilli Onion, the prawns are first marinate in a mixture of spices and then sautéed with chopped onions, green chilies, and garlic until they are cooked through. The dish is typically season with salt, black pepper, and sometimes additional spices such as cumin or coriander.

Prawns are a popular seafood in Bangladesh and are an excellent source of protein, vitamins, and minerals. When properly cooked, they can be delicious and flavorful. However, it’s important to ensure that the prawns are fresh and properly cleaned before cooking to avoid any health risks.

Prawn

This dishes are a popular part of Bangladeshi cuisine, which features a variety of seafood-based dishes. In Bangladesh, prawns are often referr to as “chingri,” and they are use in a variety of ways in different dishes. One popular prawn dish in Bangladesh is “chingri bhuna.” Which is make by frying prawns in oil along with onions, garlic, ginger, and a variety of spices. Such as cumin, coriander, and turmeric. This dish is typically serve with rice and is a flavorful and hearty meal.

Chilli Onion

It is a popular side dish in Bangladesh cuisine that is often serve with different types of main courses. It is typically make by frying slice onions with green chilies and spices until they are crispy and golden brown.

Prawn Chilli Onion is a tasty and relatively easy dish to prepare, making it a popular choice for weeknight dinners or special occasions. It can make spicier or milder depending on personal preferences, and can also customized by adding other ingredients such as bell peppers, tomatoes, or cilantro.

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